Saturday, May 20, 2017

Grilled Chicken Thighs with Ginger Sauce

I tried this new recipe tonight, Cooking Light's Chicken thighs with Ginger Sauce This recipe took a little more work, but it made 4 servings and it was delicious. It had a bit of an Asian taste to it, and I've missed that a lot. I had to hold myself back and only eat one serving of rice. I've really missed that. Because it was a bit more complicated, I only had one vegetable. Tomorrow, when I have one of the remaining servings, I'll put a little more effort into it have a couple of veggies. This will definitely be a welcome inclusion in my diet repertoire. When I finally reach my goal weight, I will continue to cook these meals I've come to love.

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